Saffron
Saffron which is derived from the flower of crocus sativus, is known as Iranian product. It may be true because of its wide production and high quality in Iran.
Although saffron is produced in large amounts, Iran doesn’t have large share from the market. Some experts explain the reason by poor packaging. Most countries purchase Iran’s saffron, repack, and export as their own products.
Saffron’s good flavor and color has made it suitable to be entered in most chefs’ recipe.
Malek-Tojjar holding is able to supply the product in high quality and best price. For more information please contact us.
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